- Vanessa Garcia-Larsen,
- Rhonda Arthur,
- James F. Potts,
- Peter H. Howarth,
- Matti Ahlström,
- Tari Haahtela,
- Carlos Loureiro,
- Ana Todo Bom,
- Grzegorz Brożek,
- Joanna Makowska,
- Marek L. Kowalski,
- Trine Thilsing,
- Thomas Keil,
- Paolo M. Matricardi,
- Kjell Torén,
- Thibaut van Zele,
- Claus Bachert,
- Barbara Rymarczyk,
- Christer Janson,
- Bertil Forsberg,
- Ewa Niżankowska-Mogilnicka and
- Peter G. J. Burney
Background
Fruits and vegetables are rich in compounds with proposed antioxidant, anti-allergic and anti-inflammatory properties, which could contribute to reduce the prevalence of asthma and allergic diseases.
Objective
We investigated the association between asthma, and chronic rhino-sinusitis (CRS) with intake of fruits and vegetables in European adults.