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Young-Hee Nam,1 Eui-Kyung Hwang,2 Hyun Jung Jin,3 Jeong Min Lee,4 Yoo-Seob Shin,2 Young-Min Ye,2Arantxa Palacin,5 Gabriel Salcedo,5 Soo-Young Lee,4 and Hae-Sim Park 2 |
| 1Department of Internal Medicine, Dong-A University School of Medicine, Busan, Korea. |
| 2Department of Allergy & Clinical Immunology, Ajou University School of Medicine, Suwon, Korea. |
| 3Department of Internal medicine, Yeungnam University College of Medicine, Daegu, Korea. |
| 4Department of Pediatrics, Ajou University School of Medicine, Suwon, Korea. |
| 5Unidad de Bioquimica, Departamento de Biotecnología, E.T.S. Ingenieros Agronomos, Madrid, Spain. |
Address for Correspondence: Hae-Sim Park, MD. Department of Allergy & Clinical Immunology, Ajou University School of Medicine, 206 Worldcup-ro, Yeongtong-gu, Suwon 442-721, Korea. Tel: +82.31-219-5196, Fax: +82.31-219-5154, Email: hspark@ajou.ac.kr
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| Received June 14, 2013; Accepted August 19, 2013. |
This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
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Abstract
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Specific IgE to gliadin was proposed as a marker for wheat dependent exercise induced anaphylaxis, while Tri a 14 was found to induce IgE response in baker's asthma. We evaluated whether these components could be used for discriminating phenotypes of wheat allergy. Twenty-nine patients who were wheat-induced anaphylaxis and/or urticaria (n=21, group I) and baker's asthma (n=8, group II) were enrolled. The prevalence of serum specific IgE to Tri a 14 was higher in group II (25%) than in group I (4.8%), while the serum specific IgE to gliadin was significantly higher in group I (70%) than in group II (12.5%). The cutoff value for predicting the baker's asthma using the ratio of serum specific IgE to Tri a 14 to gliadin was 742.8 optical density×1,000/(kU/L) with high sensitivity and specificity. These findings suggest that Tri a 14/gliadin may be a potential marker for predicting baker's asthma.
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Keywords: Baker's Asthma, Gliadin, Lipid Transfer Protein, Wheat.
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